The NV Stamp Sparkling Chardonnay Pinot Noir is crafted from select parcels of Chardonnay(62%) and Pinot Noir(32%) in South Eastern Australia in order to achieve a fine brut style that finishes crisp and dry. The Hardy’s Stamp Sparkling is soft and creamy with citrus and fresh strawberry flavours on the palate. Lively effervescence with a natural acid finish makes this sparkling an excellent pairing with fresh seafood.